[[File:Barley.jpg|thumb|350px|left|Barley]]Other Names: Barley Beta-Glucan, Barley Bran, Barley Grass, Barley Malt, Bêta-Glucane d’Orge, Cebada, Cereal Fiber, Dietary Fiber, Fibre Alimentaire, Fibre de Céréale, Green Barley, Green Barley Grass, Herbe d’Orge, Herbe d’Orge Verte, Hordeum, Hordeum Distichon, Hordeum distychum, Hordeum vulgare, Hordeum sativum, Mai Ya, Malt d’Orge, Malt d’Orge Germée, Orge, Orge Germée, Orge Perlé, Orge Mondé, Pearl Barley, Pot Barley, Scotch Barley, Son d’Orge, Sprouted Barley, Sprouted Barley Malt, Jau, Yava, Sithashuka, Atiyava, Akshata, Yavakshara, Yava Kshara<br>Barley is a plant. The grain and the leaf (Barley Grass) is used to make medicine.<br>See also : [[Chlorophyll]]
==Special Precautions of Barley==
* Barley is LIKELY SAFE for most people. Barley flour can sometimes cause asthma.
* Antioxidant : barley grass can help to scavenge free radicals in our bodies and this can help to minimize certain diseases such as arthritis, gout, and even rheumatoid synovitis.
* Barley is a [[prebiotics]]
==Used in Patent medicine==
* [[Chandraprabha Vati]]
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[[Category:Treatments]]
[[Category:herbal medicine]]
[[Category:Prebiotics]]