Dyspepsia

Dyspepsia is the same as indigestion, and it is not a disease. It is the name for a group of symptoms that cause discomfort in the abdomen. Most people with indigestion feel pain and discomfort in the stomach or chest. The sensation generally occurs soon after consuming food or drink. It may make a person feel full or uncomfortable during a meal, even if they have not eaten a large amount of food.

Symptoms

See also :

• Indigestion
• Bloating
• Gastroparesis

Home remedies

• possible symptoms of Hypochlorhydria or Achlorhydria
• bring your food on taste with lemon-juice, mustard, pickles, vinegar, ...
  
• mix fresh ginger in your meak or eat ginger during or after a meal
  
• eating pineapple during or after a meal helps digestion
  
• eating papaya enzymes after a meal helps digestion
  
• black radish during or after a meal can help digestion
• Dandelion is used as a bitter tonic in atonic dyspepsia
• Eat smaller portions of food
• try to eat food slower.
• Avoid fried food : Baking, broiling, grilling or roasting are all better alternatives than frying.
• Avoid fats : make sure to cut off the fatty parts if you can. Foods that are high in fat sit in the stomach longer, which can cause discomfort.
• Chamomile can ease digestive inflammation, spasms, and gas.
• Xiao Yao Wan shows promise as a treatment for functional dyspepsia
• Chuan Mu Xiang is used for food stagnancy.
• Allspice is used for indigestion (dyspepsia).

Medical Disclaimer

This information is not meant to be substituted for medical advice. Always consult a medical professional regarding any medical problems and before undertaking any treatment or dietary changes.