Difference between revisions of "Rubia Cordifolia"
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== References == | == References == | ||
*R. Daman, S. Bhandari, B. Singh and Brij Lal; S. Pathania (2006). "Comparative Studies of Rubia cordifolia L. and its Commercial Samples". Ethnobotanical Leaflets (11): 179–188. | *R. Daman, S. Bhandari, B. Singh and Brij Lal; S. Pathania (2006). "Comparative Studies of Rubia cordifolia L. and its Commercial Samples". Ethnobotanical Leaflets (11): 179–188. | ||
| − | + | *Gyatso, Thinley; Hakim, Chris (2010). Essentials of Tibetan traditional medicine. Berkeley, Calif.: North Atlantic Books. p. 167. ISBN 978-1-55643-867-7. | |
*Joshan Rani S., Nagarauk R., Anuradha P. "Antibacterial properties of extracts of Indian medicinal plants: Syzygium alternifolium, phyllanthus niruri and rubia cordifolia" Biomedical and Pharmacology Journal 2010 3:1 (123-128) | *Joshan Rani S., Nagarauk R., Anuradha P. "Antibacterial properties of extracts of Indian medicinal plants: Syzygium alternifolium, phyllanthus niruri and rubia cordifolia" Biomedical and Pharmacology Journal 2010 3:1 (123-128) | ||
*Divakar K., Pawar A.T., Chandrasekhar S.B., Dighe S.B., Divakar G."Protective effect of the hydro-alcoholic extract of Rubia cordifolia roots against ethylene glycol induced urolithiasis in rats" Food and Chemical Toxicology 2010 48:4 (1013-1018) | *Divakar K., Pawar A.T., Chandrasekhar S.B., Dighe S.B., Divakar G."Protective effect of the hydro-alcoholic extract of Rubia cordifolia roots against ethylene glycol induced urolithiasis in rats" Food and Chemical Toxicology 2010 48:4 (1013-1018) | ||
[[Category:Treatments]] | [[Category:Treatments]] | ||
[[Category:herbal medicine]] | [[Category:herbal medicine]] | ||
Revision as of 12:29, 8 December 2013
Special Precautions of Rubia Cordifolia
Benefits and uses of Rubia Cordifolia are
- The roots of Rubia cordifolia are also the source of a medicine used in Ayurveda, this is commonly known in Ayurvedic Sanskrit as Manjistha (or Manjista or Manjishta) and the commercial product in Hindi as Manjith.
- It is known as btsod (Tibetan: བཙོད་) in Traditional Tibetan Medicine where it is used to treat blood disorders; spread heat (Tibetan: འགྲམས་ཚད་), excess heat in the lungs, kidneys, and intestines; reduce swelling; and is a component of the three reds (Tibetan: དམར་གསུམ་), a subcompound included in many Tibetan preparations in order to remove excess heat in the blood.
- In Traditional Chinese Medicine it is known as qiàn cǎo gēn (茜草根).
References
- R. Daman, S. Bhandari, B. Singh and Brij Lal; S. Pathania (2006). "Comparative Studies of Rubia cordifolia L. and its Commercial Samples". Ethnobotanical Leaflets (11): 179–188.
- Gyatso, Thinley; Hakim, Chris (2010). Essentials of Tibetan traditional medicine. Berkeley, Calif.: North Atlantic Books. p. 167. ISBN 978-1-55643-867-7.
- Joshan Rani S., Nagarauk R., Anuradha P. "Antibacterial properties of extracts of Indian medicinal plants: Syzygium alternifolium, phyllanthus niruri and rubia cordifolia" Biomedical and Pharmacology Journal 2010 3:1 (123-128)
- Divakar K., Pawar A.T., Chandrasekhar S.B., Dighe S.B., Divakar G."Protective effect of the hydro-alcoholic extract of Rubia cordifolia roots against ethylene glycol induced urolithiasis in rats" Food and Chemical Toxicology 2010 48:4 (1013-1018)
