Difference between revisions of "Custard Apple"

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#redirect[[soursop]]
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Other Names :
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==Special Precautions of Custard Apple==
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*Obese people should avoid eating custard apple as it is a healthy food to gain weight. 
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*The kernel of the fruit is toxic
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==Health benefits and Uses of Custard Apple==
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* The plenty of nutrients, especially magnesium in custard apple is good in prevention of strokes and heart attacks.
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*For healthy hair growth, the custard fruit is highly recommended.
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*The fruit is good for eyes due to adequate presence of vitamin A.
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*Regular intake of custard apple reduces the chances of rheumatism and other forms of arthritis as it helpful in flux out of excessive acids.
 +
*The anaemic patient should eat custard apple regularly as the fruit has good percentage of iron.
 +
*The obese person should avoid it but the fruit is good for underweight people to increase weight.
 +
*As per study, it has been found that custard apple is the excellent source of copper. Copper being a part of haemoglobin, the fruit is extremely suggested for pregnant women. Women who doesn’t have necessary copper, there is chances of early baby born.
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*Brittleness of bone is also caused due to lack of copper.
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*Custard apple may be used as substitute of milk by making the fruit into beverages.
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*It contains vitamin B6, thus helpful in resolving the problem of sore tongue, convulsion and depression.
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* Other than being a suitable remedy for weight gain, custard apple is a herb which is known for having a cooling impact on one’s body and brings down the heat easily. It counteracts anorexia and increases the chances of putting on weight.
 
[[Category:Treatments]]
 
[[Category:Treatments]]
 
[[Category:fruit & vegetables]]
 
[[Category:fruit & vegetables]]

Revision as of 02:55, 13 February 2019

Other Names :

Special Precautions of Custard Apple

  • Obese people should avoid eating custard apple as it is a healthy food to gain weight.
  • The kernel of the fruit is toxic

Health benefits and Uses of Custard Apple

  • The plenty of nutrients, especially magnesium in custard apple is good in prevention of strokes and heart attacks.
  • For healthy hair growth, the custard fruit is highly recommended.
  • The fruit is good for eyes due to adequate presence of vitamin A.
  • Regular intake of custard apple reduces the chances of rheumatism and other forms of arthritis as it helpful in flux out of excessive acids.
  • The anaemic patient should eat custard apple regularly as the fruit has good percentage of iron.
  • The obese person should avoid it but the fruit is good for underweight people to increase weight.
  • As per study, it has been found that custard apple is the excellent source of copper. Copper being a part of haemoglobin, the fruit is extremely suggested for pregnant women. Women who doesn’t have necessary copper, there is chances of early baby born.
  • Brittleness of bone is also caused due to lack of copper.
  • Custard apple may be used as substitute of milk by making the fruit into beverages.
  • It contains vitamin B6, thus helpful in resolving the problem of sore tongue, convulsion and depression.
  • Other than being a suitable remedy for weight gain, custard apple is a herb which is known for having a cooling impact on one’s body and brings down the heat easily. It counteracts anorexia and increases the chances of putting on weight.