Changes

* Cancer: Current researches show that certain enzymes present in mint may help cure cancer.

*Other Benefits: Besides its wide industrial use in food stuffs such as ice-creams, chocolates etc., alcoholic and non-alcoholic beverages, cosmetics, medicines, inhalers and mouth and breathe fresheners, it is used as a condiment and decorative item in culinary world-wide. Drinks and food-stuffs containing mint cools you off in summer. It is a good relaxant. One more peculiar property which is very much in contrary to its cooling and soothing effects is that it induces sweating if consumed in fever, thereby curing it. Mint juice can be applied on burns to heal and soothe them. *It is also beneficial in rheumatism. It is also said to improve activity of the brain, although there are no sufficient proofs.