Other Names : cassia cinnamon, Bastard Cinnamon, Canela de Cassia, Canela Molida, Canelle, Cannelle Bâtarde, Cannelle Cassia, Cannelle de Ceylan, Cannelle de Chine, Cannelle de Cochinchine, Cannelle de Padang, Cannelle de Saigon, Cannelier Casse, Canton Cassia, Casse, Casse Odorante, Cassia, Cassia Aromaticum, Cassia Bark, Cassia Lignea, Chinese Cinnamon, Cinnamomi Cassiae Cortex, Cinnamomum, Cinnamomum aromaticum, Cinnamomum cassia, Cinnamomum ramulus, Cinnamon, Cinnamon Essential Oil, Cinnamon Flos, Cinnamoni Cortex, Cinnamonomi Cortex, Cortex Cinnamomi, Écorce de Cassia, False Cinnamon, Fausse Cannelle, Gui Zhi, Huile Essentielle de Cannelle, Keishi, Laurier des Indes, Nees, Ramulus Cinnamomi, Rou Gui, Sthula Tvak, Taja, Zimbluten.<br>Cassia cinnamon is a plant. People use the bark and flower for medicine.
==Special Precautions of Chinese Cinnamon==
* See pecautions precautions of [[Coumarin]]
*It is POSSIBLY UNSAFE when taken in large amounts, long-term. Taking large amounts of cassia cinnamon might cause side effects in some people. Cassia cinnamon can contain large amounts of a chemical called coumarin. In people who are sensitive, coumarin might cause or worsen liver disease.
*When applied to the skin, cassia cinnamon can sometimes cause skin irritation and allergic skin reactions.