* [[Flavonoids]] from healthy foods such as berries, tea, apples, and red wine cross the delicate blood-brain barrier to protect neurons against neurologic diseases such as Parkinson's.
*Peppers : Certain foods contain natural amounts of nicotine, including peppers, which researchers recently found may also reduce the risk of Parkinson’s.
* [[Vitamin D]] and [[Coenzyme Q10]] are two nutrients for Parkinson’s protection.
== Warnings ==