Difference between revisions of "Gosha-Jinki-Gan"

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(Ingrediënts)
(Ingrediënts)
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*Hoelen - Poria cocos F.A. Wolf : 3 g
 
*Hoelen - Poria cocos F.A. Wolf : 3 g
 
*processed Aconiti tuber - Aconitum carmichaeli Debeaux : 1 g
 
*processed Aconiti tuber - Aconitum carmichaeli Debeaux : 1 g
*[[Cinnamom]]i cortex - Cinnamomum cassia (L.) C. Presl. : 1 g
+
*Cinnamomi cortex - [[Cassia Cinnamon]] Cinnamomum cassia C. Presl.(L.): 1 g
  
 
== References ==
 
== References ==
 
[[Category:Treatments]]
 
[[Category:Treatments]]
 
[[Category:herbal medicine]]
 
[[Category:herbal medicine]]

Revision as of 04:25, 16 January 2016

Other Names : Goshajinkigan , GJG

Special Precautions of Gosha-Jinka-Gan

Health Benefits and uses of Gosha-Jinka-Gan are

Ingrediënts

  • Rehmanniae radix - Rehmania glutinosa (Gaertn.) Li : 5 g
  • Achyranthis radix - Achyranthes fauriei H. Lév. & Vaniot : 3 g
  • Corni fructus - Cornus officinalis Siebold & Zucc. : 3 g
  • Moutan cortex - Paeonia moutan Sims : 3 g
  • Alismatis rhizoma - Alisma plantago-aquatica var. orientale Sam. : 3 g
  • Dioscoreae rhizoma - Dioscorea japonica Thunb. : 3 g
  • Dioscorea opposita Thunb.  
  • Plantaginis semen - Plantago asiatica L. : 3 g
  • Hoelen - Poria cocos F.A. Wolf : 3 g
  • processed Aconiti tuber - Aconitum carmichaeli Debeaux : 1 g
  • Cinnamomi cortex - Cassia Cinnamon Cinnamomum cassia C. Presl.(L.): 1 g

References