Chai Hu
From Wikiwel
Other Names : Thorowax Root, Bupleurum
Special Precautions of Chai Hu
- Due to its rising and dispersing nature avoid in yin deficiency or liver yang rising.
- May cause nausea or vomiting - use a smaller dose if necessary.
Benefits and uses of Chai Hu are
Clears shao yang disorders and reduces fever - alternating chills and fever, bitter taste in the mouth, irritability, vomiting, stifling sensation in the chest. Relieves liver qi stagnation (often used with Bai Shao) - vertigo, menstrual disorders, chest and flank pain, the most common herb to treat stress, irritability, depression, etc.; also for liver and spleen disharmony - bloating, nausea, indigestion, flank pain. Raises yang qi in spleen and stomach deficiency patterns (often used with Sheng Ma) - prolapsed organ, diarrhea, hemorrhoids.