Difference between revisions of "Fenugreek Leaves"
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| − | Other Names : Kasuri Methi, Methi<br> | + | Other Names : Kasuri Methi, Kasoori methi, Methi<br> |
Fenugreek is an ancient spice especially for pickles. Kasturi Methi is the dried leave of the fenugreek plant. The dried leaves are used as an herb.<br>see also : [[Fenugreek]] | Fenugreek is an ancient spice especially for pickles. Kasturi Methi is the dried leave of the fenugreek plant. The dried leaves are used as an herb.<br>see also : [[Fenugreek]] | ||
==Special Precautions of Fenugreek Leaves== | ==Special Precautions of Fenugreek Leaves== | ||
Revision as of 02:57, 25 April 2014
Other Names : Kasuri Methi, Kasoori methi, Methi
Fenugreek is an ancient spice especially for pickles. Kasturi Methi is the dried leave of the fenugreek plant. The dried leaves are used as an herb.
see also : Fenugreek
Special Precautions of Fenugreek Leaves
Benefits and uses of Fenugreek Leaves are
- Methi is supposed to be natural cure for arthritis.
- Methi, if consumed twice a day, cleans the intestines and directs the waste out of the body naturally.
- It is an appetizer, relieves constipation, and reduces colic. It is also known to cure leprosy, vomiting, bronchitis, and piles
