Research into the benefits of garlic are continuing all the time and some scientists have been reviewing evidence that suggests it may even help to protect against stomach cancer. The thinking behind this is that the allicin compounds, contained in garlic, may help prevent cancerous changes in the stomach wall. While more research is clearly needed there is little doubt that a little garlic, every day, can go a long way in helping to protect, as well as boost, your health.
Garlic is also a good mercury chelator.(detoxifies the body by Heavy metal removal)
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